Shrimp & Fish Ball Laksa — Perfect with Rice or Rice Noodles!

鮮蝦魚丸叻沙鍋


Shrimp & Fish Ball Laksa

Your steaming hot Shrimp & Fish Ball Laksa is ready to enjoy! 

The rich laksa broth is aromatic, spicy and creamy. The bouncy, savory milkfish balls are irresistible, and the fresh shrimp adds a sweat ocean flavour. Whether paired with steamed rice or rice noodles, every bite is pure comfort and satisfaction.

🔵Ingredient: (serves 2)
1. Shimp                                             300g 
2. Milkfish Balls from Qing Feng        6pcs
3. Fried Triangular Tofu                      4pcs      
4. Bean Sprout                          as desired
5. Laksa Meal Sauce                      1 pack
6. Water                                           500ml

Tips:
1. You may add coconut milk and adjust the amount gradually to achieve a richer, creamier broth.
2. A squeeze of lemon before serving adds a refreshing brightness to balance the rich flavours.
3. Squid balls are also a great addition.


Qing Feng Food Milkfish Balls
We carefully selects high-quality Taiwanese milkfish. With a naturally sweet flavour and a delightfully bouncy texture, it delivers a truly unforgettable taste!

👉 Milkfish Balls(600g/pack )



【Qing Feng Food】
https://www.qingfengfood.com/en
https://www.taiwantrade.com/products/detail.html?productid=1276881

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